MadTree Rubus Cacao will be available in cans for the first time this week. The beer first appeared on draft in early 2014.
MadTree Rubus Cacao is sweet chocolate stout, featuring cacao nibs from Cincinnati's bean-to-bar chocolatier, Maverick Chocolate. The beer finishes with a touch of tart raspberry.
“It was important to us to work with a local partner to find the cacao nibs and that led us to Paul and Marlene at Maverick Chocolate,” said Jeff Hunt, MadTree Brewing co-founder. “Maverick was on-board immediately and very excited to help us find the right chocolate to achieve the flavor profile we wanted for the large-scale release of Rubus Cacao.”
MadTree Rubus Cacao will be available in 12 ounce cans starting at 12 noon on January 7th. Attendees can try Maverick Chocolate offerings.
Beer Street Journal Tasting Notes: Some beers with raspberry can be overwhelming. I.E. Raspberry beer with a touch of stout. Madtree's rendition is dessert. Hints of raspberry, balanced well with chocolate. 12 ounces doesn't last long.
Style: Stout (w/ Chocolate, Raspberry)
Availability: 12oz Cans, Draft.
Distribution: Cincinnati, Columbus, Dayton, Athens and Northern Kentucky.
Release: 1/7/16
7% ABV
The post Spotlight: Madtree Rubus Cacao appeared first on Beer Street Journal.
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