Goose Island Bourbon County Maple Rye Stout looks to join the barrel-aged lineup later this year
The Bourbon County Series returns on Black Friday each year. In recent years the lineup has expanded with a few new variants.
Along with a new Proprietor's edition aged in scotch whiskey, another in the county series in on the horizon – Goose Island Bourbon County Maple Rye Stout.
This edition features the base imperial stout, aged in both bourbon and rye whiskey barrels with maple syrup, cacao nibs, and chipotle peppers.
The brewery is keeping quiet on all the details relating to the 2016 lineup, but has hinting to Beer Street Journal that this year holds big things.
Style: Imperial Stout (w/ Maple Syrup, Cacao Nibs, Chipotle Chili Peppers. Barrel Aged. Rye Whiskey.)
Availability: 16.9oz Bottles
Debut: TBA
The post Goose Island Bourbon County Maple Rye Stout a 2016 potential appeared first on Beer Street Journal.
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